Pearl Barley - Phaseolus

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Home / Products / Grains / Pearl Barley

Similar to wheat, Pearl Barley is mainly used for soups, casseroles and stews. It is the most common form of Barley, cooking quickly and is less chewy that other grains.

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Beans

Beans Mung Beans View Range
Beans Chick Peas View Range
Beans Black Eyed Beans View Range
Beans Red Kidney Beans View Range
Beans Pinto Beans View Range
Beans Haricot Beans View Range
Beans Flageolet Beans View Range
Beans Cannellini Beans View Range
Beans Butter Beans View Range
Beans Borlotti Beans View Range
Beans Black Turtle Beans View Range
Beans Adzuki Beans View Range

Lentils

Lentils Red Split Lentils View Range
Lentils Dark Speckled Lentils View Range

Peas

Peas Green Split Peas View Range
Peas Yellow Split Peas View Range
Peas Marrowfat Peas View Range

Grains

Grains Quinoa View Range
Grains Pearl Barley View Range
Grains Bulgur Wheat View Range

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Be sure to visit us at the IFE stand N1517

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